February 3A Normal Day: Equine Rehabilitation Center
February 3Experience Morrisville: Culinary Arts
February 3Nelson Farms helps local farmers, producers take their product to the next level
Ken Chapman, MarketingFebruary 3, 2016Filed under Program Profile, Video
Tags: Copper Turrett, Culinary, employment, hands-on learning, Morrisville State College, Mozzarella Cheese, MSC, Mustangs
If you want a picture to show with your comment, go get a gravatar.
Email Address (required)
Speak your mind
Where is your favorite spot to grab some grub at Morrisville State College?
Ken Chapman is a new addition to the Admissions team at Morrisville State College.
He comes from the news world, graduating with a Bachelor degree in Broadcasting and Mass Communication from SUNY Oswego.... Read More »
Read all stories written by Ken Chapman
Morrisville State College